| Item | Description |
|---|---|
| CENTER CUT TOP SIRLOIN | Hand cut top sirloin with incredible flavor. |
| RIB STEAK | Hand cut, incredible flavor. |
| NEW YORK STRIP | Hand cut, incredible flavor. |
| Item | Description |
|---|---|
| BATTERED ONIONS | |
| ONION RINGS | |
| GRILLED SHRIMP |
| Item | Description |
|---|---|
| BUFFALO CHICKEN MAC N CHEESE | Creamy white cheddar mac topped with grilled chicken, bacon and a spicy buffalo sauce. |
| CHICKEN FRIED STEAK "THE FORK" | A buzz Inn favorite! Two fork tenders served with country gravy. |
| CHICKEN BREAST | A juicy grilled chicken breast served with lemon pepper, signature compound butter or teriyaki glaze. |
| Item | Description |
|---|---|
| BEEF BATTERED COD | Deep fried, Dungeon caught, wild Alaskan cod. |
| CORN SALMON FILLET | Wild Alaskan sockeye salmon fillet prepared with butter in a lemon butter sauce or blackened. |
| COCONUT PRAWNS | Sweet coconut breaded and fried golden. |
| Item | Description |
|---|---|
| CHICKEN TENDERS | Served with a choice of two sides and coleslaw. |
| CHICKEN DRUMMIES | Served with a choice of two sides and coleslaw. |
| BEEF BATTERED COD | Served with a choice of two sides and coleslaw. |
| Item | Description |
|---|---|
| ORIENTAL CHICKEN | Seasoned crispy chicken, tomato, green onions, red bell peppers, mandarin oranges, and chow mein on salad greens with oriental dressing. |
| BLACK & BLUE SALAD | Grilled steak, bacon bits, and blue cheese crumbles served on a bed of salad greens topped with tomato, red onions, and blue cheese dressing. |
| SPINACH SALAD | Baby spinach, candied pecans, red onion, bacon bits, dried cranberries, and goat cheese crved with poppy seed dressing. |
| Item | Description |
|---|---|
| Bowl and a small side salad. |
| Item | Description |
|---|---|
| Creamy, chunky New England favorite. |
Partial menu selection compiled from public sources. Dishes and availability may have changed. Price range: $10–20
Buzz Inn Steakhouse - Lake Stevens